Petty Elliott

Indonesian author of Papaya Flower and Jakarta Bites cook books, culinary teacher, food consultant and self-taught chef, Petty Elliott has pioneered a modern approach to Indonesian culinary traditions through cookbooks, newspaper columns and magazine articles and in collaboration with Indonesian and international chefs in leading restaurants and hotels in Jakarta, Bali, Sumba, London, Amsterdam and Frankfurt, Spain, among others. Petty was one of the judges for Indonesia Iron chefs for several episodes and also she was one of the judges for several international restaurants awards. She lives in England now and she is a member of The Guild Food Writers UK.

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